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Turkey Corn Salsa Tortilla Wraps
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Turkey Corn Salsa Tortilla Wraps

10 Minutes
10 Min Prep
10 Min Cook
Healthy Living
You're just 10 minutes away from serving up these terrific turkey tortilla wraps topped with a salsa-corn-cilantro kicker.
What You Need
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4 servings
Original recipe yields 4 servings
4 corn tortilla s (6 inch)
1/4 cup TACO BELL® Thick & Chunky Mild Salsa
2 Tbsp. drained canned corn
1/4 tsp. chopped cilantro
4 KRAFT 2% Milk Pepperjack Singles
4 lettuce leaves
16 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
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Let's Make It
1
Heat tortillas as directed on package.
2
Meanwhile, combine salsa, corn and cilantro.
3
Top tortillas evenly with 2% Milk Singles, lettuce, turkey and salsa mixture; roll up.
Kitchen Tips
Variation - Turkey Corn Salsa Tostadas
Prepare as directed, except do not roll tortillas up. Serve open faced.
Substitute
Prepare as directed, using 6-inch flour tortillas.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 790mg
34%
Total Carbohydrates 16g
6%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 11g
22%
Vitamin A
20%
Vitamin C
6%
Calcium
30%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, one wrap each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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