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Beef and Blue Sandwich
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Beef and Blue Sandwich

5 Minutes
5 Min Prep
5 Min Cook
Roast beef, blue cheese dressing, a few romaine lettuce leaves and whole wheat bread: That's all it takes to make this hearty, flavorful sandwich.
What You Need
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1 serving
Original recipe yields 1 serving
2 slices whole wheat bread
1 Tbsp. KRAFT ROKA Blue Cheese Dressing
2 romaine lettuce leaves
6 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
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Let's Make It
1
Spread 1 of the bread slices with dressing.
2
Top with lettuce and meat; cover with remaining bread slice.
Kitchen Tips
Substitute
Prepare as directed, using your favorite lettuce greens and/or KRAFT Light ROKA Blue Cheese Dressing.
Special Extra
Toast the bread slices before using.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 920mg
40%
Total Carbohydrates 26g
9%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 16g
32%
Vitamin A
25%
Vitamin C
8%
Calcium
6%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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