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Tasty Tuna Casserole
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Tasty Tuna Casserole

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
Grab our recipe for tuna casserole and get cooking! This recipe for tuna casserole will help you make an incredibly Tasty Tuna Casserole in under an hour.
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 can (10-3/4 oz.) condensed cream of celery soup
1/2 cup milk
1 can (5 oz.) tuna, drained
1/2 cup chopped red pepper s
1 green onion, sliced
1 cup crushed potato chips
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Let's Make It
1
Heat oven to 350°F.
2
Prepare Dinner as directed on package. Stir in soup, milk, tuna, peppers and onions.
3
Spoon into 2-qt. casserole; top with crushed chips.
4
Bake 30 min. or until heated through.
Kitchen Tips
Tip 1
Substitute
Substitute 1 cup frozen vegetables, such as peas, for the red peppers.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 900mg
39%
Total Carbohydrates 35g
13%
Dietary Fibers 2g
7%
Sugars 6g
12%
Protein 12g
24%
Vitamin A
20%
Vitamin C
20%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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