Served up side-by-side, this salsa-topped chicken breast with mac and cheese supper is a guaranteed family-pleaser—and a Healthy Living recipe to boot!
What You Need
Original recipe yields 4 servings
1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
1 tsp. chili powder
4 small boneless skinless chicken breasts (1 lb.)
3 cups baby carrots (12 oz.)
1/2 cup TACO BELL® Thick & Chunky Salsa
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Let's Make It
Prepare Dinner as directed on package.
Meanwhile, sprinkle chili powder over chicken; place, seasoned-sides down, in large nonstick skillet sprayed with cooking spray. Cook on medium-high heat 3 min.; turn.
Top with carrots and salsa; cover. Simmer on medium-low heat 10 to 12 min. or until chicken is done (165ºF) and carrots are tender. Serve with prepared Dinner.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 59g
Dietary Fibers 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.