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Festive Cranberry Dip
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Festive Cranberry Dip

1 Hour 10 Minutes
10 Min Prep
1 Hr 10 Min Cook
Cranberry sauce adds festive sweet-tart flavor to this creamy fruit dip.
What You Need
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16 servings
Original recipe yields 16 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup whole berry cranberry sauce
1 cup thawed COOL WHIP Whipped Topping
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Let's Make It
1
Beat cream cheese and cranberry sauce with mixer until well blended. Gently stir in COOL WHIP; cover.
2
Refrigerate at least 1 hour before serving.
Kitchen Tips
Fun Idea
This dip is great spooned over individual servings of cut-up fresh fruit.
Variation
Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.
Special Extra
Serve with vanilla wafers or cut-up fresh fruit.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 35mg
2%
Total Carbohydrates 8g
3%
Dietary Fibers 0g
Sugars 8g
16%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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