Bruschetta on RITZ Crackers! As simple as they are to make, these tasty appetizers are guaranteed crowd-pleasers.
What You Need
Original recipe yields 12 servings
3 plum tomatoes, chopped (1 cup)
1/2 cup KRAFT Shredded Mozzarella Cheese
2 green onions, chopped
1 Tbsp. KRAFT Zesty Italian Dressing
36 RITZ Crackers
2 Tbsp. POLLY-O Shredded Parmesan Cheese
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Let's Make It
Heat oven to 400°F.
Combine first 4 ingredients.
Place crackers on baking sheet; top with tomato mixture and Parmesan cheese.
Bake 8 to 10 min. or until cheese is melted. Serve warm.
Make this tasty cracker topping ahead of time to allow the flavors to blend together. Store in tightly covered container in refrigerator up to 24 hours before using as directed.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 3 topped crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.