Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Autumn Spiced Nuts
Upload Image

Autumn Spiced Nuts

15 Minutes
5 Min Prep
15 Min Cook
As you know, pumpkin pie spice knows no season. So you can enjoy these sweet and spicy pecans any time you want some fancy nuts!
What You Need
Select All
2 servings
Original recipe yields 2 servings
1/2 cup PLANTERS Pecan Halves
1 Tbsp. brown sugar
1/8 tsp. pumpkin pie spice
1 tsp. butter
Add To Shopping List
Let's Make It
1
Toss pecans with sugar and spice; set aside.
2
Melt butter in medium skillet on medium heat. Add pecans; cook and stir 5 to 7 min. or until lightly toasted.
3
Spread onto sheet of wax paper; cool completely. Store in tightly covered container at room temperature.
Kitchen Tips
Size Wise
Savor every bite of this simple snack recipe for two. Each 1/4-cup serving goes a long way on flavor.
Substitute
Substitute ground cinnamon for the pumpkin pie spice.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 15mg
1%
Total Carbohydrates 9g
3%
Dietary Fibers 4g
14%
Sugars 5g
10%
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
2 servings, 1/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews