2 slices OSCAR MAYER Bacon, cut into 1-inch pieces
2 slices OSCAR MAYER Smoked Ham, chopped
3 cloves garlic, minced
2 cups water
1 can (15 oz.) pigeon peas, undrained
1/2 cup tomato sauce
1 pkt. seasoning with coriander and annatto
1/4 tsp. ground black pepper
2 cups long-grain white rice, uncooked
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Let's Make It
Cook and stir first 5 ingredients in large skillet on medium-high heat 5 min. or until vegetables are crisp-tender.
Add water, peas, tomato sauce and seasonings; stir. Bring to boil.
Stir in rice; cover. Simmer on medium-low heat 20 min. or until rice is tender.
Garnish with chopped fresh cilantro before serving.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 13g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 2/3 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.