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Apple Matzo Kugel
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Apple Matzo Kugel

1 Hr(s) 30 Min(s)
30 Min(s) Prep
1 Hr(s) Cook
Create a yummy dessert with this Apple Matzo Kugel recipe. Make it for Passover or other occasions for a versatile yet delicious matzo kugel dessert. You'll be surprised at how good matzo will taste in this recipe.
Let's Make It
1
Preheat oven to 350°F. Place matzo farfel and water in large bowl; let stand 15 min. or until softened.
2
Add eggs, apples, pineapple and walnuts; stir until well blended. Spoon into greased 13x9-inch baking dish; sprinkle evenly with cinnamon.
3
Bake 1 hour or until top is browned and edges are crisp. Cool 10 min. before cutting into 12 squares to serve.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 25mg
1%
Total Carbohydrates 12g
4%
Dietary Fibers 1g
4%
Sugars 10g
20%
Protein 14g
28%
Vitamin A
4%
Vitamin C
4%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 12 servings, one square each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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