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Spicy Tartar Sauce Recipe
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Spicy Tartar Sauce Recipe

3 Hours 5 Minutes
5 Min Prep
3 Hr 5 Min Cook
Get great flavor with this Spicy Tartar Sauce Recipe. Mayo, pickle relish and crushed red pepper are the key ingredients in this Spicy Tartar Sauce Recipe.
What You Need
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10 servings
Original recipe yields 10 servings
1 cup KRAFT Real Mayo Mayonnaise
3 Tbsp. CLAUSSEN Sweet Pickle Relish
2 Tbsp. minced fresh onions
1/2 tsp. crushed red pepper
1/2 tsp. dry mustard
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Let's Make It
1
Mix all ingredients until well blended; cover.
2
Refrigerate several hours or overnight.
3
Store leftover sauce in refrigerator.
Kitchen Tips
Size Wise
Add a burst of flavor to your favorite cooked fish or fresh vegetable dippers with this spicy tartar sauce. Each 2-Tbsp. serving goes a long way on flavor!
Fun Idea
Serve sauce in a hollowed-out lemon. Just cut 1 large lemon crosswise in half. Carefully remove the pulp with a sharp knife. Cut a thin slice off bottom of each half to make a flat base. Fill with tartar sauce just before serving.
Special Extra
Serve with fried or grilled seafood. Or, use as a dip for fresh vegetables.
Nutrition
Calories
5
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 25mg
1%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 0.6941g
1%
Protein 0g
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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