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Asian Lettuce Wraps
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Asian Lettuce Wraps

20 Min(s)
20 Min(s) Prep
Healthy Living
Take an overseas journey without leaving home with Asian Lettuce Wraps. Hearty Asian Lettuce Wraps are a Healthy Living recipe you can feel good about.
What You Need
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4 servings
Original recipe yields 4 servings
2 cups frozen BOCA Veggie Ground Crumbles
1/2 cup KRAFT Lite Asian Toasted Sesame Dressing
2 cloves garlic, minced
3 cups shredded cabbage
4 green onions, sliced
8 large Boston lettuce leaves
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Let's Make It
1
Cook crumbles, dressing and garlic in large nonstick skillet on medium heat 5 min., stirring occasionally.
2
Add cabbage and onions; cook and stir 3 min. or until crumbles are heated through (160ºF) and cabbage is wilted.
3
Spoon onto lettuce leaves; roll up tightly.
Kitchen Tips
Tip 1
Substitute
Substitute up to 1/2 cup chopped fresh cilantro for the onions.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 480mg
21%
Total Carbohydrates 18g
7%
Dietary Fibers 5g
18%
Sugars 8g
16%
Protein 15g
30%
Vitamin A
25%
Vitamin C
25%
Calcium
8%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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