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Simplified Brazilian Black Beans with Assorted Meats (Feijoada)
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Simplified Brazilian Black Beans with Assorted Meats (Feijoada)

1 Hr(s) 45 Min(s)
15 Min(s) Prep
1 Hr(s) 30 Min(s) Cook
Like the name suggests, our Simplified Brazilian Black Beans with Assorted Meats (Feijoada) is an easy way to serve a crowd.
What You Need
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12 servings
Original recipe yields 12 servings
3/4 cup KRAFT Zesty Italian Dressing, divided
1 boneless pork roast (2 lb.)
1 boneless beef eye round roast (2 lb.)
1 pkg. (14 oz.) smoked sausage or kielbasa
2 green pepper s, chopped (about 2 cups)
2 cups chopped onion s
1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped
2 cans (15 oz.) black beans, rinsed, drained
1 large tomato, chopped (about 1-3/4 cups)
2 orange s, quartered, divided
6 cups hot cooked rice
2 cups pineapple wedges
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Let's Make It
1
Heat 1/2 cup of the dressing in large deep saucepot. Add pork and beef; brown on all sides. Remove; set aside.
2
Add remaining 1/4 cup dressing, sausage, green peppers, onions and ham; cook 5 min. Add black beans, tomato and half of the orange wedges. Return meats to pan, nestle in beans. Bring to boil. Reduce heat to low; cover. Simmer 1 hour and 30 min. or until meat is tender and cooked through.
3
Remove meat; set aside and keep warm. Remove oranges from beans and discard. Bring bean mixture to boil. Reduce heat to low; simmer, uncovered, 15 min. or until liquid is reduced, smashing beans with the back of spoon to thicken, as desired. Slice meat; serve with beans and rice with remaining oranges and pineapple.
Kitchen Tips
Tip 1
Food Facts
This is the national dish of Brazil. It's origin though is very international. The beans are a Mexican influence, the meats and sausages show the European influence.
Tip 2
Food Facts
This is a streamlined version of a dish that normally takes several days to prepare, it is traditionally served at special occasions.
Tip 3
Food Facts
This dish is served with kale (Minas Gerais) and farofa, traditional Brazilian dishes.
Nutrition
Calories
540
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 105mg
35%
Sodium 820mg
36%
Total Carbohydrates 46g
17%
Dietary Fibers 6g
21%
Sugars 10g
20%
Protein 43g
86%
Vitamin A
6%
Vitamin C
35%
Calcium
6%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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