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Chicken Fiesta Chili Mac
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Chicken Fiesta Chili Mac

35 Min(s)
15 Min(s) Prep
20 Min(s) Cook
Chunky salsa, cheesy macaroni and tender chicken breast strips give this family-pleasing chili mac its fiesta-ready appeal.
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 cups elbow macaroni, uncooked
1 lb. boneless skinless chicken breast s, cut into strips
1 can (15 oz.) chili with beans
1/2 lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes
1/2 cup TACO BELL® Thick & Chunky Salsa
1/2 cup chopped green pepper s
2 cloves garlic, minced
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oven to 350°F. Cook macaroni as directed on package. Meanwhile, cook chicken in large nonstick skillet sprayed with cooking spray 5 to 7 min. or until done, stirring frequently.
2
Drain macaroni. Add to chicken in skillet along with remaining ingredients; mix well. Spoon into 13x9-inch baking dish sprayed with cooking spray.
3
Bake 20 min. or until heated through. Stir before serving.
Kitchen Tips
Tip 1
Special Extra
For added heat, add 1 tsp. hot pepper sauce to the chicken mixture before spooning into baking dish.
Tip 2
Serving Suggestion
Serve this family-pleasing main dish with a crisp mixed green salad tossed with your favorite KRAFT Dressing.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 1070mg
47%
Total Carbohydrates 33g
12%
Dietary Fibers 4g
14%
Sugars 6g
12%
Protein 30g
60%
Vitamin A
15%
Vitamin C
10%
Calcium
35%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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