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Cheesecake Brownies
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Cheesecake Brownies

40 Min(s)
10 Min(s) Prep
30 Min(s) Cook
Healthy Living
Watch our video to learn how our delectable Cheesecake Brownies are a Healthy Living dessert. They're so good, you'll want to come back for more!
What You Need
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32 servings
Original recipe yields 32 servings
1 pkg. (19 to 21 oz.) brownie mix (13x9-inch pan size)
1/2 cup applesauce
3 egg whites, divided
1/4 cup water
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2 cup sugar
1/4 cup flour
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Let's Make It
1
Heat oven to 350°F.
2
Mix brownie mix, applesauce, 2 egg whites and water until blended. Pour into 13x9-inch pan sprayed with cooking spray.
3
Beat Neufchatel, sugar, flour and remaining egg white with mixer until blended; spoon over brownie batter. Swirl gently with knife.
4
Bake 28 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.
Kitchen Tips
Tip 1
Mocha Cheesecake Brownies
Prepare recipe as directed, mixing 2 Tbsp. MAXWELL HOUSE Instant Coffee with the water before using to prepare the brownie batter.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 80mg
3%
Total Carbohydrates 18g
7%
Dietary Fibers 0g
Sugars 13g
26%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
32 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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