Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Cherry-Nut Fudge
Recipe Image

Cherry-Nut Fudge

6 Hr(s) 15 Min(s)
15 Min(s) Prep
6 Hr(s) Cook
Sweetened condensed milk and creamy peanut butter help turn semi-sweet chocolate into this completely scrumptious fudge.
What You Need
Select All
24 servings
Original recipe yields 24 servings
3 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces
1 can (14 oz.) sweetened condensed milk
1/4 cup creamy peanut butter
1/2 cup coarsely chopped PLANTERS Pecans
1/2 cup coarsely chopped dried cherries
1/2 tsp. vanilla
Add To Shopping List
Let's Make It
1
Spray foil-lined 8-inch pan with cooking spray; set aside.
2
Place chocolate in medium saucepan. Add milk; cook on low heat 8 to 10 min. or until chocolate is completely melted and mixture is well blended, stirring frequently. Add remaining ingredients; mix well.
3
Spread immediately into prepared pan. Refrigerate 6 hours or until set.
Kitchen Tips
Tip 1
Substitute
Prepare using your favorite variety of PLANTERS Nuts.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 35mg
2%
Total Carbohydrates 20g
7%
Dietary Fibers 2g
7%
Sugars 17g
34%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews