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Pepperjack Cucumber Pinwheels
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Pepperjack Cucumber Pinwheels

10 Minutes
10 Min Prep
10 Min Cook
Spreadable cheese, roast beef and cucumbers make a tasty filling for these quick and easy-to-make pinwheels.
What You Need
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6 servings
Original recipe yields 6 servings
2 flour tortilla s (8 inch)
1/4 cup J.L. KRAFT SPECIALTY GOURMET Spreadable Cheese Pepperjack and Jalapeno
8 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1/4 cup thinly sliced cucumber s
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Let's Make It
1
Spread tortillas with cheese.
2
Top evenly with meat and cucumbers.
3
Roll up tortillas tightly. Cut each crosswise into six pinwheels.
Kitchen Tips
Make Ahead
Be prepared for that next snack attack! Prepare pinwheels as directed and store in tightly covered container in refrigerator until ready to serve.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 250mg
11%
Total Carbohydrates 10g
4%
Dietary Fibers 1g
4%
Sugars 0g
Protein 5g
10%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 doz. or 6 servings, two pinwheels each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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