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California Snackers

10 Min(s)
10 Min(s) Prep
Healthy Living
Feel a snack attack coming on? Handle it Healthy Living style! These California Snackers star avocado, plum tomatoes and salsa on crisp-crunchy crackers.
What You Need
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6 servings
Original recipe yields 6 servings
1/2 of a small avocado, pitted, peeled
18 RITZ Crackers with Whole Wheat
2 plum tomato es, each cut into 9 slices
2 Tbsp. TACO BELL® Thick & Chunky Salsa
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Cut avocado evenly into 18 pieces.
2
Cover each cracker with tomato, avocado and salsa.
Kitchen Tips
Tip 1
How to Ripen Avocados
Ripen avocados at room temperature. They will ripen faster if they are placed inside a brown paper bag along with a banana or an apple. Close the bag and leave at room temperature until the avocados are ripe.
Tip 2
Substitute
Prepare as directed substituting 1 tsp. prepared guacamole for each avocado piece.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
Sodium 110mg
5%
Total Carbohydrates 8g
3%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 1g
2%
Vitamin A
4%
Vitamin C
6%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1-1/2 doz. or 6 servings, 3 topped crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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