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Savory Honey Dijon Melt
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Savory Honey Dijon Melt

16 Min(s)
10 Min(s) Prep
6 Min(s) Cook
Bacon and cheddar and pears, oh my! This Savory Honey Dijon Melt for one is a celebration of all kinds of awesomeness.
What You Need
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1 serving
Original recipe yields 1 serving
2 slices OSCAR MAYER Fully Cooked Bacon
2 slices multi-grain bread
1 tsp. GREY POUPON Savory Honey Mustard
1 KRAFT Big Slice Sharp Cheddar Cheese Slice, cut in half
1/4 cup thinly sliced fresh pear s
1 tsp. butter, softened
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Let's Make It
1
Heat bacon as directed on package.
2
Spread bread slices with mustard; fill with cheese, pears and bacon. Spread outside of sandwich with butter.
3
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Kitchen Tips
Tip 1
Serving Suggestion
Enjoy with a cold glass of fat-free milk and the remainder of the pear.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 560mg
24%
Total Carbohydrates 31g
11%
Dietary Fibers 5g
18%
Sugars 5g
10%
Protein 15g
30%
Vitamin A
8%
Vitamin C
6%
Calcium
20%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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