It's worth taking a moment or two to scald some milk to make this rich and chocolatey Raspberry Dark Mocha.
What You Need
Original recipe yields 1 serving
4 tsp. MAXWELL HOUSE INTERNATIONAL Dark Mayan Chocolate
2 tsp. raspberry jam
3/4 cup scalded milk
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Let's Make It
Place flavored coffee mix and jam in mug.
Add milk gradually, stirring until coffee is dissolved and mixture is well blended.
Garnish with 1 Tbsp. thawed COOL WHIP Whipped Topping and 1/4 tsp. shaved BAKER'S Semi-Sweet Baking Chocolate.
How to Scald Milk
Pour milk into saucepan. Bring just to simmer on medium heat. (Do not let milk come to boil.)
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.