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Fiesta Chicken Dip Recipe
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Fiesta Chicken Dip Recipe

40 Minutes
15 Min Prep
40 Min Cook
Healthy Living
Use your leftover chicken to make our flavorful Fiesta Chicken Dip Recipe. Our Fiesta Chicken Dip Recipe is a festive dish that's perfect for parties.
What You Need
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32 servings
Original recipe yields 32 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
1-1/2 cups chopped cooked chicken
1 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided
4 green onions, sliced
1 small tomato, chopped
1/4 cup sliced black olives
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oven to 350°F.
2
Mix first 3 ingredients in medium bowl. Stir in chicken, 1/2 cup shredded cheese and onions.
3
Spoon into 9-inch pie plate sprayed with cooking spray.
4
Bake 25 min. or until heated through. Top with remaining shredded cheese, tomatoes and olives.
Kitchen Tips
Serving Suggestion
Serve with large thin wheat snack crackers.
Special Extra
Serve this flavorful dip with a variety of colorful cut-up fresh vegetables, such as red and green pepper strips, and celery sticks.
Variation
Substitute a 1-1/2-qt. casserole for the pie plate.
Nutrition
Calories
45
Calories From Fat
0
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 120mg
5%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 0.9196g
2%
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
32 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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