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Saucy Caesar Baked Chicken
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Saucy Caesar Baked Chicken

35 Minutes
10 Min Prep
35 Min Cook
Oven-baked chicken with a crispy coating and a simple sauce.
What You Need
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6 servings
Original recipe yields 6 servings
6 small boneless skinless chicken breasts (1-1/2 lb.)
1 pkt. SHAKE 'N BAKE Chicken Coating Mix
1 can (10-3/4 oz.) condensed tomato soup
1/3 cup KRAFT Classic Caesar Dressing
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
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Let's Make It
1
Heat oven to 400°F.
2
Coat chicken with coating mix as directed on package. Place in 13x9-inch baking dish sprayed with cooking spray.
3
Bake 20 min. or until chicken is done (165°F).
4
Whisk soup and dressing until blended; pour over chicken. Top with cheese. Bake 5 min. or until sauce is hot and bubbly, and cheese is melted.
Kitchen Tips
Serving Suggestion
Serve with hot steamed green beans.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 840mg
37%
Total Carbohydrates 19g
7%
Dietary Fibers 1g
4%
Sugars 4g
8%
Protein 31g
62%
Vitamin A
10%
Vitamin C
10%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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