Mix tuna and cream cheese spread; spread onto bread. Top with cheddar.
Bake 2 to 3 min. or until cheese is melted.
Top with vegetables.
Serve with a side salad and fresh fruit to round out the meal.
Prepare as directed, substituting 1 KRAFT Big Slice Mild Cheddar Cheese Slice for the shredded cheese and/or 1 toasted multi-grain bread slice for the pita bread.
Flatbread can be substituted for the pita bread in this recipe. Since it is typically softer than pita bread, it may need to be toasted before topping with the remaining ingredients as directed.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 10g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.