Roasted red peppers, lemon zest and fresh rosemary bring their flavor A-games to these Healthy Living Tuscan Chicken Bites.
What You Need
Original recipe yields 8 servings
1 small boneless skinless chicken breast half (4 oz.), cooked, finely chopped (about 3/4 cup)
1/4 cup BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream
2 green onions, finely chopped
2 Tbsp. finely chopped roasted red pepper s
1 tsp. grated lemon zest
1/2 tsp. chopped fresh rosemary
24 cracked pepper and olive oil woven wheat cracker s
24 baby arugula leaves
Add To Shopping List
Let's Make It
Combine all ingredients except crackers and arugula; cover.
Refrigerate at least 1 hour.
Top each cracker with 1 arugula leaf and 2 tsp. of the chicken mixture just before serving.
Prepare as directed, substituting 2 small marinated sun-dried tomatoes, finely chopped, for the roasted red peppers.
Substitute 1/4 tsp. dried rosemary leaves, crushed, for the 1/2 tsp. chopped fresh rosemary.
Prepare as directed, substituting 1/4 cup KRAFT FREE Peppercorn Ranch Dressing for the sour cream.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
2 doz. or 8 servings, three topped crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.