Create a delicious beverage by following the instructions for this easy Café Mocha Frappé. Save yourself five dollars at the coffee shop and make Café Mocha Frappé in just five minutes.
What You Need
Original recipe yields 1 serving
3/4 cup cold milk
2 Tbsp. chocolate syrup, divided
4 tsp. MAXWELL HOUSE INTERNATIONAL Suisse Mocha
1/2 cup coffee ice cream
1 Tbsp. thawed COOL WHIP Whipped Topping
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Let's Make It
Pour milk into blender. Add 1-1/2 Tbsp. chocolate syrup, flavored coffee mix and ice cream; blend well. Pour into glass.
Top with COOL WHIP. Drizzle with remaining chocolate syrup.
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Extra Chocolatey Delight
Prepare as directed, using chocolate ice cream.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 64g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 1 serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.