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Café Mocha Frappé
Café Mocha Frappé

Café Mocha Frappé

5 Min(s)
5 Min(s) Prep
Create a delicious beverage by following the instructions for this easy Café Mocha Frappé. Save yourself five dollars at the coffee shop and make Café Mocha Frappé in just five minutes.
What You Need
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1 serving
Original recipe yields 1 serving
3/4 cup cold milk
2 Tbsp. chocolate syrup, divided
4 tsp. MAXWELL HOUSE INTERNATIONAL Suisse Mocha
1/2 cup coffee ice cream
1 Tbsp. thawed COOL WHIP Whipped Topping
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Let's Make It
1
Pour milk into blender. Add 1-1/2 Tbsp. chocolate syrup, flavored coffee mix and ice cream; blend well. Pour into glass.
2
Top with COOL WHIP. Drizzle with remaining chocolate syrup.
3
Serve immediately.
Kitchen Tips
Tip 1
Size Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Tip 2
Extra Chocolatey Delight
Prepare as directed, using chocolate ice cream.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 220mg
10%
Total Carbohydrates 64g
23%
Dietary Fibers 0g
Sugars 54g
108%
Protein 9g
18%
Vitamin A
20%
Vitamin C
0%
Calcium
20%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 1 serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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