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Healthy Living Cheesy Meat Lasagna Recipe
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Healthy Living Cheesy Meat Lasagna Recipe

1 Hr(s) 5 Min(s)
35 Min(s) Prep
30 Min(s) Cook
Healthy Living
Find your new go-to meat lasagna recipe here! Our Healthy Living Cheesy Meat Lasagna Recipe only takes 30 minutes to put together and serves nine people.
What You Need
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9 servings
Original recipe yields 9 servings
3/4 lb. extra-lean ground beef
3 cloves garlic, minced
1-1/2 tsp. dried oregano leaves
1 jar (24 oz.) OLIVO by CLASSICO Traditional Pasta Sauce
1 large tomato, chopped
9 lasagna noodles, cooked, drained
1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese, divided
1 pkg. (7 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese, divided
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Let's Make It
1
Heat oven to 375°F.
2
Brown meat with garlic and oregano in medium saucepan. Stir in pasta sauce; simmer 5 min. Remove from heat; stir in tomatoes.
3
Spread 1/2 cup of the sauce mixture in 13x9-inch baking dish. Layer 3 noodles, 1 cup cottage cheese, 1/2 cup mozzarella and 1 cup of the remaining sauce mixture in dish. Repeat layers. Top with remaining 3 noodles and remaining sauce mixture; cover.
4
Bake 30 min. or until heated through. Uncover; top with remaining mozzarella. Bake, uncovered, 5 min. or until melted. Let stand 5 min. before serving.
Kitchen Tips
Tip 1
Makeover Savings
We've made over a traditional lasagna that results in a savings of 120 calories and 10 grams of fat per serving. We replaced the sausage with extra-lean ground beef and decreased the amount, used cottage cheese in place of ricotta cheese and used KRAFT 2% Milk Shredded Mozzarella Cheese.
Tip 2
Make Ahead
Prepare as directed except for baking; cover. Refrigerate up to 24 hours. When ready to serve, bake, covered, at 375°F 40 min.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 710mg
31%
Total Carbohydrates 33g
12%
Dietary Fibers 3g
11%
Sugars 7g
14%
Protein 24g
48%
Vitamin A
25%
Vitamin C
10%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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