Mix crabmeat, mayonnaise, cheese and pepper sauce.
Spoon into pita pockets.
Top with dill.
Substitute 16 thawed frozen miniature phyllo shells for the 8 halved miniature pita rounds.
Prepare using miniature white pita breads.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 9g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.