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Chicken, Cheese & Spinach Manicotti
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Chicken, Cheese & Spinach Manicotti

1 Hour 5 Minutes
30 Min Prep
1 Hr 5 Min Cook
Healthy Living
Take an Italian taste tour with our Chicken, Cheese & Spinach Manicotti. This stuffed spinach manicotti can even fit into your healthy eating plan!
What You Need
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5 servings
Original recipe yields 5 servings
1-1/2 cups finely chopped cooked chicken breasts
2 cloves garlic, minced
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
2 egg whites
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided
10 manicotti shells, cooked
1-1/2 cups OLIVO by CLASSICO Traditional Pasta Sauce
1/4 cup chopped fresh basil
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Let's Make It
1
Heat oven to 350°F.
2
Combine chicken and garlic in large bowl. Add spinach, cottage cheese, egg whites and 1/4 cup mozzarella; spoon into manicotti shells.
3
Place in 13x9-inch baking dish sprayed with cooking spray; cover with pasta sauce.
4
Bake 25 to 30 min. or until heated through. Top with remaining mozzarella; bake 5 min. or until melted. Sprinkle with basil.
Kitchen Tips
Make Ahead
Assemble recipe as directed. Refrigerate up to 4 hours. When ready to serve, bake (uncovered) in 350ºF oven 35 to 40 min. or until heated through. Top with remaining mozzarella; continue as directed.
Substitute
Substitute fresh parsley for the basil.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3g
15%
Trans Fat 1g
Cholesterol 60mg
20%
Sodium 830mg
36%
Total Carbohydrates 34g
12%
Dietary Fibers 4g
14%
Sugars 5g
10%
Protein 38g
76%
Vitamin A
250%
Vitamin C
10%
Calcium
40%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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