Creamy, crunchy, cheesy. There's a lot of deliciousness going on in these Healthy Living Open-Face Tuna Melts.
What You Need
Original recipe yields 2 servings
1 can (5 oz.) white tuna in water, drained, flaked
2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
2 Tbsp. finely chopped celery
1 green onion, chopped
2 slices whole wheat bread, toasted
2 KRAFT 2% Milk Singles
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Let's Make It
Mix tuna, mayo, celery and onions.
Spread onto toast; top with 2% Milk Singles.
Broil 2 min. or until Singles are melted.
For sweeter flavor, substitute finely chopped apples for the celery.
Sandwiches can be broiled in your toaster oven.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.