Savor the classic cinnamon-apple flavor in this creamy, crunchy sandwich. Its simplicity is part of its deliciousness. Our Cinnamon-Apple Morning Sandwich is perfect for any time of the day, really.
What You Need
Original recipe yields 1 serving
2 slices whole grain cinnamon-raisin bread
2 Tbsp. PHILADELPHIA 1/3 Less Fat than Cream Cheese, softened
4 thin apple slices
1/8 tsp. ground cinnamon
1 tsp. margarine
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Let's Make It
Spread bread with cream cheese. Top 1 bread slice with apples; sprinkle with cinnamon. Cover with remaining bread slice, cream cheese-side down.
Melt margarine in nonstick skillet on medium heat. Add sandwich; cook 3 min. on each side or until golden brown on both sides.
For a quick-and-easy no-grill sandwich, prepare as directed omitting the margarine and using toasted bread slices.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 1g
Trans Fat 1g
Total Carbohydrates 40g
Dietary Fibers 7g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 1 serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.