Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Creamy Jam Pinwheel
Upload Image

Creamy Jam Pinwheel

1 Hour 45 Minutes
15 Min Prep
1 Hr 45 Min Cook
Strawberry jam rolled up in a rectangle of cream cheese makes for one of the creamiest, most scrumptious pinwheels around!
What You Need
Select All
8 servings
Original recipe yields 8 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3 Tbsp. strawberry jam
1/2 cup chopped toasted PLANTERS Pecan Pieces
Spring RITZ Crackers
Add To Shopping List
Let's Make It
1
Spread cream cheese into 10x5-inch rectangle on sheet of parchment paper; cover evenly with jam. Roll up tightly, beginning at one of the long sides and removing parchment paper as cream cheese is rolled up. Wrap tightly in plastic wrap.
2
Refrigerate 1-1/2 hours or until chilled. Remove plastic wrap.
3
Coat log evenly with pecans. Serve with the crackers.
Kitchen Tips
Special Extra
Serve with sliced strawberries, kiwis, blueberries or raspberries.
Substitute
Prepare as directed, using PHILADELPHIA Neufchatel Cheese and your favorite flavor of jam.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 240mg
10%
Total Carbohydrates 17g
6%
Dietary Fibers 1g
4%
Sugars 7g
14%
Protein 4g
8%
Vitamin A
6%
Vitamin C
2%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 cup spread or 8 servings, 2 Tbsp. spread and 5 crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews