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Dulce de Leche Cheesecake
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Dulce de Leche Cheesecake

6 Hours 10 Minutes
15 Min Prep
6 Hr 10 Min Cook
Live la dulce vita with this creamy, dreamy, caramel-y Dulce de Leche Cheesecake. It's the height of dulce de leche deliciousness!
What You Need
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12 servings
Original recipe yields 12 servings
3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar, divided
1 cup dulce de leche (sweetened milk caramel)
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 egg s
1 cup honey-flavored multi-grain cereal flakes with oat clusters
1/2 cup thawed COOL WHIP Whipped Topping
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Let's Make It
1
Heat oven to 350ºF.
2
Beat cream cheese and 1/4 cup sugar in large bowl with mixer until blended. Add dulce de leche and sour cream; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour into 9-inch springform pan sprayed with cooking spray.
3
Bake 50 to 55 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
4
Meanwhile, cook remaining sugar in medium saucepan on medium heat 4 min. or until melted and golden brown. Remove from heat. Stir in cereal; spread into thin layer on baking sheet. Cool.
5
Top cheesecake with COOL WHIP and cereal mixture just before serving.
Kitchen Tips
Size Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
Variation
For variety, omit the cereal topping. Prepare your favorite graham cracker crust recipe; press onto bottom of springform pan. Top with cheesecake batter and bake as directed.
How to Store the Cereal Topping
Store cereal topping, uncovered, at room temperature until ready to use.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 24g
31%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 135mg
45%
Sodium 280mg
12%
Total Carbohydrates 29g
11%
Dietary Fibers 0g
Sugars 23g
46%
Protein 7g
14%
Vitamin A
15%
Vitamin C
0%
Calcium
10%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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