We forgot to mention just one thing about this tasty Bistro Turkey Club recipe. The bacon. It has bacon in it. Cha-ching! It's a winner.
What You Need
Original recipe yields 4 servings
2 Tbsp. KRAFT Real Mayo Mayonnaise
2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing
1/2 of 1-lb. loaf ciabatta bread, split
1 cup torn mixed baby greens
1/2 cup roasted red pepper s, drained
12 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
8 slices OSCAR MAYER Fully Cooked Bacon
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Let's Make It
Mix mayo and dressing; spread onto cut sides of bread.
Fill bread halves with remaining ingredients.
Cut into 4 pieces to serve.
Prepare using 4 partially split 4-inch ciabatta rolls.
Add a layer of avocado slices to sandwich before slicing to serve.
Substitute thinly sliced tomatoes for the roasted peppers.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.