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Java Nuts

Java Nuts

50 Min(s)
20 Min(s) Prep
30 Min(s) Cook
Coffee lovers will like this creative take on roasted peanuts! Get out the coffee, sugar and mixed nuts to get started.
What You Need
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12 servings
Original recipe yields 12 servings
1/2 cup sugar
1/2 cup brewed MAXWELL HOUSE Coffee
1 can (11.5 oz.) PLANTERS Mixed Nuts
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Let's Make It
1
Place sugar in large nonstick skillet. Add coffee; stir. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 8 to 10 min. or until sugar is dissolved and liquid is reduced by half.
2
Add nuts; stir to evenly coat. Cook and stir an additional 3 to 5 min. or until no liquid remains.
3
Spread nut mixture onto parchment-covered baking sheet. Cool completely. Break into pieces. Store in airtight container at room temperature.
Kitchen Tips
Tip 1
Serving Suggestion
Serve in large coffee mugs.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
Sodium 150mg
7%
Total Carbohydrates 15g
5%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 6g
12%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
3 cups or 12 servings, 1/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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