They're definitely delectable. But these fruit spread and cheese toppers are a cinch to prepare. Get out the apricot jam and cheddar!
What You Need
Original recipe yields 3 servings
6 woven rye crackers
1 oz. KRAFT 2% Milk Cheddar Cheese, cut into 6 slices
1 Tbsp. apricot jam
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Let's Make It
Cover each cracker with 1 cheese slice and 1/2 tsp. jam.
Pairs well with a glass of Riesling.
Prepare as directed, using reduced-fat colby and Monterey Jack cheese.
Prepare as directed, using apricot preserves.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 11g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
3 servings, two topped crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.