Change up your everyday burgers with our Mozzarella Beef Burger Recipe. This beef burger recipe includes a tangy, spicy barbecue sauce that you will love.
What You Need
Original recipe yields 4 servings
1 lb. ground beef
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup fresh bread crumbs
1/4 cup KRAFT Thick & Spicy Barbecue Sauce, divided
4 hamburger bun s
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Let's Make It
Preheat grill to medium-high heat. Mix meat, cheese, bread crumbs and 2 Tbsp. of the barbecue sauce. Shape into four patties.
Place patties on grill; cover grill with lid. Grill 4 to 6 min. on each side or until burgers are cooked through (160°F), brushing with remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling time.
Fill buns with burgers and lettuce, if desired.
For more flavor, try adding 2 Tbsp. KRAFT Grated Parmesan Cheese and 1/4 tsp. Italian seasoning to the meat mixture. Serve with CLAUSSEN Pickles.
Serve these delicious burgers with a fresh fruit salad.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, one burger each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.