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Ham 'n Cheese Calzones Recipe
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Ham 'n Cheese Calzones Recipe

27 Min(s)
10 Min(s) Prep
17 Min(s) Cook
Use refrigerated pizza crust to make this awesome Ham 'n Cheese Calzones Recipe a breeze to make. This calzones recipes will make you look like a genius.
What You Need
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6 servings
Original recipe yields 6 servings
1 can (13.8 oz.) refrigerated pizza crust
16 slices OSCAR MAYER Deli Fresh Honey Ham
1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
1/4 cup KRAFT Classic Ranch Dressing
1 tomato, cut into 6 slices
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Let's Make It
1
Heat oven to 400°F.
2
Unroll pizza dough onto lightly floured surface; press into 18x12-inch rectangle. Cut into 6 rectangles.
3
Top with ham to within 1/2 inch of edges, cutting ham slices as necessary to form even layer. Combine cheese and dressing; spread over ham. Top with tomatoes.
4
Fold dough rectangles crosswise in half; seal edges with fork. Place on baking sheet sprayed with cooking spray.
5
Bake 15 to 17 min. or until golden brown.
Kitchen Tips
Tip 1
Make Ahead
Prepare calzones as directed but do not bake. Place on baking sheet; cover with plastic wrap. Refrigerate up to 8 hours. When ready to serve, bake, uncovered, as directed.
Tip 2
Special Extra
After placing calzones on baking sheet, sprinkle each calzone with 1 tsp. KRAFT Grated Parmesan Cheese, then bake as directed.
Tip 3
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Tip 4
Substitute
Prepare using KRAFT Shredded Colby & Monterey Jack Cheeses.
Tip 5
Variation
Preparing using KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses and KRAFT Lite Ranch Dressing.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 830mg
36%
Total Carbohydrates 34g
12%
Dietary Fibers 1g
4%
Sugars 6g
12%
Protein 13g
26%
Vitamin A
6%
Vitamin C
10%
Calcium
0%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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