Make some Chocolate Spoons with the kids! These Chocolate Spoons take only 15 minutes to make and are great for stirring into hot chocolate or for a treat.
What You Need
Original recipe yields 14 servings
1 tub (7 oz.) BAKER'S Dark Semi-Sweet Dipping Chocolate
decorations: crushed OREO Cookies, JET-PUFFED Miniature Marshmallows, melted BAKER'S White Chocolate, multi-colored or chocolate sprinkles
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Let's Make It
Heat dipping chocolate as directed on package.
Dip clean, dry plastic teaspoons in chocolate. Gently shake spoons to remove excess chocolate; place on waxed paper-covered baking sheet. Decorate as desired. Refrigerate 10 min. or until chocolate is firm.
Use as stirrers in steaming mugs of brewed MAXWELL HOUSE Coffee or hot chocolate.
Satisfy your sweet tooth with this chocolate-dipped spoon in your coffee or hot chocolate on special occasions.
Leftover dipping chocolate can be saved for another use. Just cover with lid and refrigerate until ready to use.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 10g
Dietary Fibers 0.9614g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 14 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.