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Warm Salmon Dip
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Warm Salmon Dip

5 Min(s)
5 Min(s) Prep
Experience the rich, creamy flavor of our Warm Salmon Dip. Our Warm Salmon Dip requires only two ingredients and takes just five minutes to make.
What You Need
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12 servings
Original recipe yields 12 servings
1 can (6 oz.) salmon, drained, flaked
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
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Let's Make It
1
Combine salmon and cream cheese in microwaveable bowl.
2
Microwave on HIGH 1-1/2 min. or until cream cheese is completely melted and dip is heated through, stirring every 30 sec.
Kitchen Tips
Tip 1
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 130mg
6%
Total Carbohydrates 0.5128g
Dietary Fibers 0g
Sugars 0g
Protein 5g
10%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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