No need to unwrap any caramels to make this luscious dip for apples. Read on to see how we scored the crowd-pleasing flavor so easily….
What You Need
Original recipe yields 12 servings
25 JET-PUFFED Caramel SWIRLMALLOWS Marshmallows (1/2 of 10-oz. pkg.)
2 Tbsp. milk
2 cups thawed COOL WHIP Whipped Topping
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Let's Make It
Microwave marshmallows and milk in medium microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are puffed, stirring after 1 min.
Stir until marshmallows are completely melted and mixture is well blended. Cool slightly.
Whisk in COOL WHIP. Serve with fresh fruit dippers.
Serve with your favorite cookies instead of the fruit.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
1-1/2 cups or 12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.