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Easy Asian Veggie Dip
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Easy Asian Veggie Dip

5 Minutes
5 Min Prep
5 Min Cook
Our Thai-inspired Easy Asian Veggie Dip calls for just two ingredients—and you probably already have both in the pantry.
What You Need
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1 serving
Original recipe yields 1 serving
1 Tbsp. KRAFT Asian Toasted Sesame Dressing
1 tsp. creamy peanut butter
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Let's Make It
1
Mix ingredients until well blended.
2
Serve as a dipping sauce for fresh vegetables, such as cucumber slices, snow peas and baby carrots.
Kitchen Tips
Special Extra
For a spicy dip, add a dash of hot pepper sauce.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
Sodium 210mg
9%
Total Carbohydrates 5g
2%
Dietary Fibers 0g
Sugars 3g
6%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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