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Pizza with B.L.T. Topping
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Pizza with B.L.T. Topping

28 Min(s)
5 Min(s) Prep
23 Min(s) Cook
Here are all the flavors of a classic sandwich fave–the BLT—topped on a crispy pizza crust and ready to enjoy in less than 30 minutes.
What You Need
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6 servings
Original recipe yields 6 servings
1 frozen rising-crust four-cheese pizza (12 inch)
1/2 cup shredded lettuce
1/4 cup chopped tomato es
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 Tbsp. KRAFT Classic Ranch Dressing
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Let's Make It
1
Heat oven to 400ºF.
2
Bake pizza as directed on package.
3
Serve topped with remaining ingredients.
Kitchen Tips
Tip 1
Substitute
Prepare using OSCAR MAYER Turkey Bacon.
Tip 2
Pizza with Fiesta Topping
Omit tomatoes, bacon and dressing. Bake pizza as directed. Meanwhile, combine 1/2 cup salsa and 1/4 cup frozen corn. Serve pizza topped with lettuce, salsa mixture and 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 770mg
33%
Total Carbohydrates 40g
15%
Dietary Fibers 2g
7%
Sugars 8g
16%
Protein 18g
36%
Vitamin A
8%
Vitamin C
2%
Calcium
30%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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