Prepare a bite that's packed with flavor with these Tuna-Topped Cucumber Bites. These Tuna-Topped Cucumber Bites are a Healthy Living recipe.
What You Need
Original recipe yields 4 servings
1 can (5 oz.) chunk light tuna in water, drained, flaked
1 small jalapeño pepper, seeded, finely chopped
1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/2 tsp. ground cumin
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Let's Make It
Cut half the cucumber into 12 slices.
Chop remaining cucumber; combine with remaining ingredients.
Spoon tuna mixture onto cucumber slices just before serving.
Run the tines of a fork lengthwise over the entire surface of the cucumber to give it some texture before using as directed.
Substitute 12 RITZ Crackers for the cucumber slices.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 5g
Dietary Fibers 0.514g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.