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Super Stuffed Potatoes Recipe
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Super Stuffed Potatoes Recipe

30 Min(s)
30 Min(s) Prep
Make potatoes even more delicious with this Super Stuffed Potatoes Recipe. Our Super Stuffed Potatoes Recipe is chock-full of beef, VELVEETA & veggies.
What You Need
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4 servings
Original recipe yields 4 servings
4 small potatoes (2-1/4 lb.)
1 lb. lean ground beef
1/4 lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes
1 small tomato, chopped
2 green onions, sliced
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
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Let's Make It
1
Prick potatoes in several places with fork. Microwave on HIGH 14 min. or just until tender, turning after 7 min.
2
Meanwhile, brown meat in large skillet; drain. Add next 3 ingredients; cook until VELVEETA is melted and mixture is well blended, stirring frequently.
3
Split potatoes; mash insides with fork. Top with meat mixture and sour cream.
Kitchen Tips
Tip 1
Variation
Prepare using extra-lean ground beef and 2% Milk VELVEETA.
Nutrition
Calories
510
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 8g
40%
Trans Fat 0.5g
Cholesterol 85mg
28%
Sodium 530mg
23%
Total Carbohydrates 61g
22%
Dietary Fibers 6g
21%
Sugars 9g
18%
Protein 29g
58%
Vitamin A
10%
Vitamin C
30%
Calcium
15%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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