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Bacon-Berry Flatbread Wrap
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Bacon-Berry Flatbread Wrap

15 Minutes
15 Min Prep
15 Min Cook
Bacon and sliced fresh strawberries bring a savory and sweet tastiness to this easy flatbread wrap for one. (Meaning, no—you don't have to share!)
What You Need
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1 serving
Original recipe yields 1 serving
1 whole grain flatbread
2 Tbsp. PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
1/2 cup baby spinach leaves
2 thin red onion rings
1/4 cup sliced fresh strawberries
1 Tbsp. KRAFT Lite Raspberry Vinaigrette Dressing
1 slice OSCAR MAYER Turkey Bacon, cooked, cut in half
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Let's Make It
1
Spread bread with cream cheese.
2
Combine spinach, onions, berries and dressing; place on bread.
3
Top with bacon; roll up.
Kitchen Tips
Variation
Substitute 2 multi-grain bread slices for the flatbread. Spread both bread slices with cream cheese; fill with spinach mixture and bacon.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 850mg
37%
Total Carbohydrates 28g
10%
Dietary Fibers 10g
36%
Sugars 9g
18%
Protein 15g
30%
Vitamin A
45%
Vitamin C
60%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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