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Creamy Bacon-Cheddar Dip
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Creamy Bacon-Cheddar Dip

15 Minutes
15 Min Prep
15 Min Cook
Healthy Living
Kick off your next family gathering with this Creamy Bacon-Cheddar Dip. Made with savory dressing, sharp cheddar and smoky crumbled bacon, this Creamy Bacon-Cheddar Dip will instantly be a new crowd-favorite!
What You Need
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20 servings
Original recipe yields 20 servings
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup MIRACLE WHIP Light Dressing
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 green onions, sliced
RITZ Crackers
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Let's Make It
1
Mix all ingredients except crackers.
2
Serve with crackers.
Kitchen Tips
Substitute
Substitute 1/2 cup KRAFT Grated Parmesan Cheese for the Cheddar.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 330mg
14%
Total Carbohydrates 13g
5%
Dietary Fibers 0g
Sugars 3g
6%
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
15%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
20 servings, 2 Tbsp. dip and 5 crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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