Allow BBQ sauce to double as a marinade and glaze in this grilled BBQ chicken entrée. These Easy Grilled BBQ Chicken Breasts are simple, smart & juicy.
What You Need
Original recipe yields 8 servings
1/2 cup KRAFT Original Barbecue Sauce, divided
8 small boneless skinless chicken breasts (2 lb.)
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Let's Make It
Pour 1/4 cup barbecue sauce over chicken in shallow dish; turn to evenly coat both sides of each breast. Refrigerate 1 hour to marinate.
Heat grill to medium heat. Remove chicken from marinade; discard marinade.
Grill chicken 5 to 7 min. on each side or until done (165ºF), brushing occasionally with remaining barbecue sauce for the last few minutes.
Cool 4 grilled chicken breasts; place in airtight container. Refrigerate overnight to serve as part of tomorrow's dinner.
Chicken can be marinated in refrigerator up to 24 hours before grilling as directed.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.