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Summer Steak

1 Hr(s)
30 Min(s) Prep
30 Min(s) Cook
Discover a summertime-easy recipe with our delicious Summer Steak. Our Summer Steak recipe is seasoned with A.1. Original Sauce and delicious spices.
What You Need
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4 servings
Original recipe yields 4 servings
1 tsp. brown sugar
1 tsp. paprika
1 tsp. chili powder
1/4 tsp. salt
1/4 tsp. ground red pepper (cayenne)
1/4 tsp. garlic powder
1 boneless beef sirloin steak (1 lb.), 1 to 1-1/2 inches thick
1/4 cup A.1. Original Sauce
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Let's Make It
1
Mix first 6 ingredients; rub onto steak. Refrigerate 30 min.
2
Heat grill to medium-high heat. Grill steak 4 to 6 min. on each side or until medium doneness (160ºF). Remove from grill; cover. Let stand 5 min.
3
Cut steak across grain into thin slices. Serve with steak sauce.
Kitchen Tips
Tip 1
How to Avoid Grill Flare-Ups
Trim excess fat from steak before grilling to prevent flare-ups.
Tip 2
Note
This seasoning rub is great on other cuts of meat, such as flank steak, skirt steak, chicken and pork chops.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 480mg
21%
Total Carbohydrates 4g
1%
Dietary Fibers 1g
4%
Sugars 3g
6%
Protein 21g
42%
Vitamin A
10%
Vitamin C
0%
Calcium
0%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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