Give marshmallows a sweet and citrusy boost with lemon-flavor gelatin. Toss, coat, let stand for ten minutes and behold your Squisharoos.
What You Need
Original recipe yields 6 servings
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
24 JET-PUFFED Marshmallow s
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Let's Make It
Empty gelatin mix into large resealable plastic bag.
Moisten marshmallows, 3 or 4 at a time. Add to gelatin; close bag and shake until evenly coated. Place on large sheet of waxed paper.
Let stand 10 min. or until dry.
Prepare as directed. Flatten marshmallows with rolling pin, then cut into desired shapes with small cookie cutters.
Prepare using your favorite flavor of JELL-O Gelatin.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.