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Open-Face Bagel Melt
Recipe Image

Open-Face Bagel Melt

5 Minutes
5 Min Prep
5 Min Cook
What do you get when you top an onion bagel with mayo, ham, tomatoes and green peppers, then melt a big ol' slice of Colby Jack over it? Deliciousness.
What You Need
Select All
1 serving
Original recipe yields 1 serving
1/2 onion bagel, toasted
2 tsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
6 slices OSCAR MAYER Deli Fresh Smoked Ham
1 tomato slice
1 green pepper ring
1 KRAFT Big Slice Colby Jack Cheese Slice
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Let's Make It
1
Spread bagel half with mayo; top with remaining ingredients.
2
Microwave on HIGH 30 sec. or until cheese is melted.
Kitchen Tips
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Variation
Prepare as directed, substituting 1 KRAFT Deli Deluxe Process American Cheese Slice for the colby Jack cheese, and reducing the microwave time to 20 sec. or until cheese is melted.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 1010mg
44%
Total Carbohydrates 18g
7%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 17g
34%
Vitamin A
8%
Vitamin C
15%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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