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Bacon-Ranch Cheeseburgers
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Bacon-Ranch Cheeseburgers

25 Minutes
25 Min Prep
25 Min Cook
Get more ranch in your life with Bacon-Ranch Cheeseburgers. Burgers are yummy before adding to them; Bacon-Ranch Cheeseburgers are way more than delicious.
What You Need
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4 servings
Original recipe yields 4 servings
4 ground beef patties (4 oz. each)
4 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slices
4 kaiser rolls, split, toasted
8 slices OSCAR MAYER Fully Cooked Bacon
2 Tbsp. KRAFT Classic Ranch Dressing
4 lettuce leaves
1 tomato, cut into 4 slices
4 CLAUSSEN Kosher Dill Burger Slices
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Let's Make It
1
Cook patties in skillet on medium heat 5 to 6 min. on each side or until done (160°F).
2
Top with cheese; cover. Cook 1 min. or until cheese begins to melt.
3
Fill rolls with cheeseburgers and remaining ingredients.
Kitchen Tips
Serving Suggestion
Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal!
Nutrition
Calories
550
Calories From Fat
0
% Daily Value*
Total Fat 28g
36%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 1220mg
53%
Total Carbohydrates 34g
12%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 37g
74%
Vitamin A
10%
Vitamin C
6%
Calcium
15%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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